OpenWHO Course: COVID-19 and work: Staying healthy and safe at work during the pandemic

Concise description:

The WHO has developed an online course on COVID-19 and work. In this two hours lasting course, 5 video modules are included.

The first module is about infection prevention and control in the workplace, the second module focuses on risk assessment and transmission of COVID-19 at the workplace, the third modele learns you how to respond on COVID-19 at the workplace, the fourth module provides advice on safer and healthier teleworking and the last module includes advice on making your workplace COVID-19 proof and how to prepare on returning to work.

Joining this course is for free on the WHO Platform OpenWHO website (https://openwho.org).  For this course, it is possible to gain a Record of Achievement certificate when you manage to earn at least 80 percent of the maximum number points from all graded assignments.

 

 

Language(s):
English
Original Authors:
World Health Organization (WHO)
Original affiliation, ownership:
World Health Organization (WHO) in collaboration with the Institution of Occupational Safety and Health (IOSH)
Year of publication:
2021
Charge for use or free:
Free of charge
Categories:
All kinds of sectors Biological Diseases (ICD-10) Infectious, Blood & Immune diseases Occupational (Safety and) Health Occupational and Work-Related Diseases Respiratory diseases Risks at work Sector of Industry (NACE)
Target group(s):
  • Workers or managers; or in vocational training
  • non-OSH-expert professionals
  • OSH experts; or in training
Usefulness for non-OSH-expert professionals:
More or less useful for non-OSH-expert professionals in health care or other sectors; or in training
Certificate:
It is possible to gain a record of achievement when you score more than 80 percent of all graded assignment points.
Time demand to complete the lesson or course:
2 hours
Comments:
Intellectual property and copyright:

Before downloading, changing, disseminating and/or using the lessons and courses, please look carefully at the conditions given by the authors or owners of the materials related to copyright or creative common conditions or other conditions for the downloading, changing, further dissemination and kind of use of the materials (non-commercial vs. commercial).


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